Tong Xi just felt like she had to bow down to Yunqing, this guy is full of tricks!
"Yunqing, I’m warning you, if you bully in another way, I’ll..."
Yunqing burst out laughing, looking at Tong Xi with seductive eyes.
"Honey, when did I ever bully you? I’m just speaking the truth! Did I say sothing wrong just now?"
Tong Xi was speechless.
This... she couldn’t refute his words at all!
That thing... she couldn’t even bring herself to say it, alright?
Ah ah ah ah ah... how does he know so much about those unspeakable foods!
He really is... perverted!
Tong Xi glared at him with a disdainful expression, but Yunqing didn’t care about Tong Xi’s dissatisfaction and continued to speak seriously:
"Actually, compared to those things, this pork intestine doesn’t have any euphemistic na. Pork intestine is just pork intestine. Although girls despise this na, the restaurants’ nus never shy away. However, if you go to a restaurant and see a dish called ’Grass Head Rings’, if you don’t know, don’t order it randomly."
This ti, Tong Xi didn’t make a sound, just waiting for Yunqing’s explanation.
What on earth is Grass Head Rings? She had never heard of it, alright?
Yunqing smiled and said, "Let explain to you, this ’Grass Head’ is actually fresh vegetables, and this ’Rings’, to put it bluntly, is a pork intestine wrapped around another pork intestine, cut open, the cross-section looks like one ring inside another, so this dish is called ’Grass Head Rings’. It may look insignificant, but it’s really labor-intensive, the vegetables have to be fresh enough, and the pork intestine must be cleaned well and cooked authentically, only then can the dish be both crisp and fresh."
Tong Xi sighed, this guy could really talk endlessly when it ca to food!
She asked, "Then tell , how is it most appropriate to eat pork intestine?"
Yunqing chuckled and said, "Well, mostly braised, rarely boiled."
"Why?"
Yunqing’s smile spread.
"Isn’t it obvious? Everyone thinks pork intestine has a sll. When it’s braised or stewed, it becos less apparent, and everyone forgets it’s pork intestine.
It’s like when many places stew pig’s head at, they make sure it’s stewed until very tender. Why? First, to make it flavorful, and second, once it’s tender, people have a different mindset when facing it."
Tong Xi was a bit puzzled, and asked, "How is it different? Even if it’s stewed tender, it’s still pig’s head at?"
Yunqing chuckled, "You don’t know, do you? Think about it, a big pig head, if not stewed tender, when brought to the table, the pig’s eyes are staring right at you, nobody has the appetite to eat; but when the pig’s head is tender, and you can’t see its complete form, everyone has no bias, they just cut off a piece with a bone, and eat the delicious, lt-in-your-mouth pig head, and there’s no more psychological barrier."
Tong Xi was simply impressed!
"You’re a foodie! You really know a lot about eating!"
Tong Xi snorted disdainfully.
Yunqing smiled smugly, his face full of mischievous and proud expression.
"You flatter , you flatter !"
However, he supported his chin with one hand, his dark and deep eyes fixed on Tong Xi, smiling leisurely and said:
"Actually, there’s one more delicacy I’ve been researching for a long ti, but still haven’t figured out how to eat it in the future!"
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