The village chief still wore a beaming smile.
The village chief spoke up: "Actually, it’s not difficult at all. Flour can be made into stead buns or noodles. Our mothers can play to their strengths."
The village chief also brought soone out.
It was a middle-aged granny from Yunya Village.
The village chief said: "Grandma Jiang is the most skilled with her hands and the best at cooking in our Yunya Village, you all can ask her for guidance."
So there was soone to teach them, it wasn’t too bad after all.
Shao Tiantian was the first to go over, pulling Grandma Jiang to her side.
Then, choosing a spot, she said: "Grandma Jiang, could you teach ? My parents never let into the kitchen when I was little, so I really can’t cook at all."
Grandma Jiang also had a kindly expression on her face.
Grandma Jiang asked: "What do you want to learn?"
Shao Tiantian thought about it but then turned to Xia Yangyang and said: "Yangyang, what do you plan to make? Why don’t you co and learn together?"
Lu Yao had already walked over and said: "Of course we’re going to learn together, Grandma Jiang is here to teach us all, not just to teach you alone."
Lu Yao couldn’t stand Shao Tiantian, mostly because everyone could see through her little sches.
Shao Tiantian pouted, looking very innocent: "Actually, I plan to learn and then make a portion for everyone. If we each make the sa thing and then share, wouldn’t we have four different breakfasts while not having to work too hard?"
Li Wenwen said: "I think this plan is quite good; each of us learns sothing different, we make a little more, and then each group shares a bit."
This suggestion was accepted by everyone.
Grandma Jiang began to explain.
She taught them how to knead dough, pull noodles, roll out dough skins, make dumplings, and even steam buns.
Although Grandma Jiang spoke quickly, she explained all the key points very clearly.
The few thods were explained in just half an hour.
Then everyone got to work.
There were no restrictions on what to do, just to start with what they had listened to clearly.
Shao Tiantian said she would make tomato and egg noodles.
Li Wenwen said she would make an egg pancake.
Lu Yao thought for a mont and said: "Flour is too difficult for ; I’ll make a vegetable salad for everyone."
Xia Yangyang said: "Then I’ll make dumplings."
Everyone was quite surprised.
Because although Grandma Jiang talked most about how to wrap dumplings,
No one really wanted to try it due to the complex process.
It wasn’t that Xia Yangyang had no other choice.
It’s just that when she listened to Grandma Jiang’s explanation, Xia Yangyang suddenly rembered the shepherd’s purse dumplings her grandmother used to make when she was a child.
That was one of the flavors Xia Yangyang missed the most.
Every ti she returned to her hotown, her grandmother would always make dumplings for her.
The shepherd’s purse wasn’t intentionally cultivated, but it was found everywhere in the fields.
As her grandmother picked shepherd’s purse, Xia Yangyang would always follow behind with a little iron shovel.
Digging up shepherd’s purse seed to have beco an unforgettable joy of childhood.
Xia Yangyang truly missed that feeling.
And now, her grandmother no longer rembered her.
Xia Yangyang thought, one day she would make a batch of shepherd’s purse dumplings for her grandmother to eat.
Xia Yangyang saw that the program team had prepared shepherd’s purse and pork among the ingredients,
So she decided to make a portion herself, as practice.
Xia Yangyang started to prepare the filling.
Surprisingly, she found herself quite adept at it.
Actually, Grandma Jiang had just gone over it once, and Xia Yangyang had almost forgotten many of the steps.
But when Xia Yangyang actually started doing it, everything flowed naturally, step by step,
As if she was very familiar with it all.
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