Su Yi Jing carried the supplents inside and placed them down, saying expressionlessly, "There’s plenty of ti, you’ll be able to eat them slowly."
An Jing could only sigh happily.
Seeing that it was almost ti to make lunch, Xiao Changyi went to the courtyard to pick so vegetables and began to prepare lunch.
Xiao Changyi also slaughtered a chicken and a duck. If Su Yi Jing hadn’t co, Xiao Changyi would have only planned to kill one chicken, as he and his wife couldn’t finish more than that. But now that Su Yi Jing, his son, was here, Xiao Changyi wanted to make sothing nice for him too.
An Jing originally planned to help in the kitchen, but since she was pregnant and her sleepiness had increased, she now found herself able to sleep more and was feeling a bit tired, so she went back to her room to nap, planning to get up later.
Su Yi Jing put his bundle in his room, stood in the corridor for a mont while looking at the yard, then picked a lot of chili peppers and took them into the kitchen. Quietly, he washed a lot of chili peppers and then quietly chopped a lot of chili peppers.
When Xiao Changyi turned around after slaughtering the chicken and duck, he saw the cutting board full of chili peppers and was instantly speechless: "..."
Facing the gaze of his father, Su Yi Jing still showed no expression and silently chopped more chili peppers.
Although Su Yi Jing couldn’t cook, he knew how to stand by the stove and add chili peppers into the pot.
As a result, almost every dish had more chili peppers than other ingredients.
Looking at the dishes nearly covered in red chili peppers, Xiao Changyi: "..."
Had he known, he wouldn’t have stir-fried the chicken and duck but made soup instead. Let’s see how Su Yi Jing could have shalessly added chili peppers then!
When An Jing woke up, it was just ti to eat. But when An Jing sat down at the table with a smile and saw a table full of spicy dishes, her smile disappeared, and she silently turned to look at Xiao Changyi.
Xiao Changyi calmly looked away and, while picking chicken pieces from the chili peppers onto An Jing’s bowl, said lightly, "Your son chopped the chili peppers." He paused, "And your son also added them himself."
An Jing: "..."
Su Yi Jing also expressionlessly served An Jing dishes, giving her a lot of red chili peppers, and said to her without expression, "Mom, eat more."
An Jing: "..."
After a mont of silence, An Jing couldn’t help but laugh through her tears, "Jing’er, you wouldn’t really want this one to be a little sister too, would you?"
Su Yi Jing actually nodded, "Yes." After a pause, "Third and fourth brother asked to tell you they also hope for a little sister."
An Jing was even more helpless with laughter, "You all are giving a lot of pressure, what if it’s not a sister?"
Su Yi Jing didn’t answer, he just added more chili to her bowl.
An Jing: "..."
...
Su Yi Jing only stayed for three days, and all the chili peppers in the courtyard were picked. Eating spicy food for three days in a row, An Jing naturally ended up with a problem, developing blisters on her tongue. Only then did Xiao Changyi beco annoyed, forbidding Su Yi Jing from adding so many chili peppers to the dishes and stopping him from adding chili peppers to every dish.
Su Yi Jing wasn’t unreasonable. Seeing that An Jing wasn’t feeling well, he naturally realized he had been too hasty and listened to Xiao Changyi’s advice, only adding chili to so dishes and not others.
When September started, An Jing, four months pregnant, began to show.
And this day, as soon as An Jing got up, she found Su Yi Jing in the courtyard sharpening wooden sticks, making one end very sharp.
"Jing’er, what are you sharpening wooden sticks for?" An Jing walked over, puzzled, and asked.
Su Yi Jing said, "I saw fish in the stream; I’m going to spear a couple later to make soup for you, Mom."
User Comments
0 comments from readers