After Xiao Jiping finished speaking, he pondered over the new plan he had just proposed, furrowing his brows slightly.
He was thinking about which fruits and vegetables would be suitable for simring with herbs, effectively treating acne symptoms and perfectly balancing the bitter taste of traditional dicine.
For example...
While pondering, Xiao Jiping said, "Acne patients need to be extrely mindful of their diet since a good dietary environnt is an effective way to improve acne."
"Eating plenty of leafy vegetables is definitely good, and one should ensure a daily intake of water-rich fruits."
"Though it’s best to keep the diet light, it doesn’t an avoiding at; protein intake is still necessary, so lean at should be consud, though fatty at can be reduced."
"As for traditional Chinese dicine, I know a few herbal recipes you might want to try."
"For instance, garlic and Bletilla striata with boiled carp is an old recipe that has shown significant effects on acne treatnt."
"Then there’s mung bean and coix seed soup, which is also good—simr it and drink as water."
"Actually, in traditional Chinese dicine treatnt, the essential aspect is the effectiveness of the herbs. As long as it addresses the symptoms, there are not many restrictions or requirents on the thod of consumption."
Just as he finished speaking, there was no reaction from Zhang Zhen’s side, but suddenly a round of applause ca from the phone.
There was a young assistant physician in Xiao Jiping’s office who hadn’t left yet. Upon hearing his insights on traditional Chinese dicine treatnt, the assistant physician couldn’t help but clap in appreciation.
This was truly an ingenious suggestion!
After all, there has long been a saying, "dicine and food share the sa source."
It shows that the matching of traditional Chinese dicine and ingredients follows the principles of the Five Elents and Zang-Xiang theory.
Now, the redies ntioned by Xiao Jiping are actually two recipes from dicinal cuisine.
However, traditional Chinese dicine mainly relies on herbal dicine, acupuncture, cupping therapy, and the four diagnostic thods.
dicinal cuisine is categorized as a folk redy.
"Dr. Xiao, it turns out you also have research in dicinal cuisine! The two herbal recipes you ntioned are really excellent! They can clear heat and detoxify, reduce swelling and disperse nodules—perfect for acne patients!"
The assistant physician praised repeatedly.
Hearing the young physician’s complints, Xiao Jiping couldn’t help but smile slightly.
He then looked at the cara and asked, "Mr. Zhang, what do you think of this herbal culinary approach?"
On this side of the cara.
Zhang Zhen was a bit surprised but also a bit at a loss.
He originally placed his full hope on Xiao Jiping, believing that Xiao would definitely co up with a very ingenious treatnt plan.
Given Xiao Jiping’s status and expertise, he was sure to have his own unique insights and treatnt thods for acne.
Indeed, Xiao Jiping was very impressive,
knowing the acne treatnt thods like the back of his hand.
Many of his statents indeed coincided with what dermatology experts had previously advised.
Acne really needs to be controlled through diet.
Many fruits and vegetables actually have significant effects on treating acne symptoms, and if herbs can be combined with ingredients in the preparation, the effect would be even better...
Combining fruits and vegetables with herbs results in dicinal cuisine prepared through cooking certain herbs and foods with dicinal value, right?
It turns out after all the trouble, you’ve co back to its original form.
The real expert sat right in front of him, now smiling, approvingly looking at the phone screen.
And when Xiao Jiping listed the nas of the two dicinal cuisines,
Zhang Zhen was completely taken aback!
Such familiar nas, such familiar ingredient combinations...
Just a few hours earlier, he saw the exact sa nas on a page scribbled all over by Fu Yu!
Zhang Zhen was shocked, looking at Fu Yu in disbelief!
The feeling was like climbing a mountain to worship a Buddha, but halfway up, eting the Buddha and thinking that since you’re not at the top yet, this Buddha must be fake, deciding to continue climbing.
After the initial surprise, Zhang Zhen listened even more carefully to Xiao Jiping’s explanations on the benefits of dicinal food therapy.
The more he listened, the more astonished he beca!
Every word, every phrase matched exactly what Fu Yu had said before!
By the end, Zhang Zhen had to admit that this was clearly the dicinal dietary plan Fu Yu had designed for Zhang Xueyao before.
Zhang Zhen widened his eyes, looking at Fu Yu in disbelief.
It turned out he had already designed the most suitable dicinal cuisine therapy for treating acne.
Yet, when interrupted halfway, not only did he have no complaints, but he also calmly and humbly followed along to consult.
Thinking about it, if I were asked to prepare a feast and mid-way they changed their plans and invited soone else, then still slapped my face by having watch the cooking?
Flipping the table wouldn’t be out of the question!
What trendous composure Fu Yu must possess to face it all so calmly!
Zhang Zhen found it unbelievable.
Because he himself definitely couldn’t maintain such a state.
But looking at Fu Yu now, not only had he cooperatively co along to listen to the consultation, but he hadn’t said a word since arrival, quietly listening—occasionally nodding during Xiao Jiping’s diagnosis, indicating his agreent.
No complaints.
Did he not feel neglected at all?
Upon reflection, Zhang Zhen sincerely felt this might just be the difference between people!
Because of his excellence, being exceptionally confident in his dicinal culinary skills, he simply didn’t mind these things...
At this mont, Xiao Jiping suddenly shifted the topic and said, "It’s been said that food is dicine; while drugs beco food, food is given dicinal properties."
"dicinal cuisine is unlike ordinary herbal prescriptions, nor regular food; it’s a unique diet that combines the efficacy of dicine with culinary delight. However, seeking both gastronomic pleasure and health benefits, where illnesses are treated through the enjoynt, is indeed challenging."
Different trades are worlds apart.
The dicinal cuisine treatnt thod was devised.
However, at the sa ti, a problem erged.
And that is the cooking of dicinal cuisine.
All herbs must be processed with the optimal cooking thod to effectively release components, maximizing dicinal effects through decoction.
But the thod of decoction directly influences the efficacy.
If the correct thod is not used in cooking, even the best dicinal cuisine will not fully deliver its intended benefits, preventing effective treatnt of diseases.
A recipe for dicinal cuisine isn’t enough.
Generally, the more refined a dicinal cuisine, the more it relies on exceptional culinary skills as a foundation.
Xiao Jiping suggested, "In the provincial capital, I know two chefs skilled in cooking dicinal cuisines, but they’re quite far away, which isn’t very convenient. I’m not sure if there’s a place nearby where you can get dicinal cuisine done. Best if you can find a reliable one since mishandling the herbs might not only fail in treating but might even harm the body!"
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