Yao Shi's voice wasn't very loud, and in the noisy atmosphere of the kitchen, it beca even more indistinct.
But Fu Yu could hear every word he said clearly.
"Because the temperature of cooking oil is higher than that of boiling water when heated, the ti required for frying food is often shorter. The taste of fried food is also more savory and delicious compared to boiling it in water."
"And there are actually eighteen thods of frying, one of which is dry frying. Marinate small ingredients, coat them with flour, and fry them directly into a dish. The thod you just used was precisely this one..."
Yao Shi explained in detail, and Fu Yu listened intently.
During the process, the pomfret in the pan was done frying, and Fu Yu carefully used a spatula to take the fish out for plating.
As the pomfret left the hot oil, Yao Shi suddenly turned around and continued with his tasks.
At the sa ti, Fu Yu paused his plating action.
He heard an electronic notification sound in his ear:
[Ding! NPC Chef Yao Shi's dedicated guidance has been successfully completed, you have received a reward: a key to the "Fry" teaching practice classroom]
A key to the teaching practice classroom?
What does that an?
It's not enough just to receive Yao Shi's ticulous guidance; to acquire personal frying skills, one needs to enter the teaching practice classroom?
How to enter?
Where is the key?
As his mind raced, a light bulb went off in Fu Yu's head.
The oil-free slotted spoon and non-stick wok before both indicated that as long as he operated the corresponding items, these items would acquire the corresponding skills.
Doesn't that an he just needs to randomly use a key to open a door to enter this teaching practice classroom?
It must be this way!
He would find a chance to try it later!
Fu Yu, in good spirits, continued with the plating at hand.
The fried pomfret embodied freshness, fragrance, and tenderness, with a marvelous taste and an aroma that was tantalizing.
The two fish, joined at the head and tail, echoed each other, embodying the profound philosophy of Taiji's transformation of yin and yang.
This was a plating thod passed down by the old chefs in the restaurant.
Exactly where it originated from, no one knew.
But with the association with Taiji and yin-yang, this plating technique instantly beca elevated and sophisticated.
When later generations adopted it, as long as they heard this rhetoric, nobody wanted to question the truth or aning of this interpretation.
Fu Yu and Yao Shi each busied themselves, as if the teaching session had never occurred.
Sun Qingning was bewildered!
He clearly heard Chef Yao speaking just now, and listened carefully, but why did it seem like he heard nothing at all?
Weird!
After a busy spell, finally, the al rush was over.
During lunch in the afternoon, Sun Qingning happily whispered a ssage to Fu Yu, "Chef Fu, I made the sweet and sour fish at noon with three-scaly carp, it's quite fatty! The roe is tucked under the fish body, just poke with chopsticks, and you can eat it!"
This fish was ordered by a custor in the morning, prepared in the kitchen, only to be replaced with another dish upon request.
Anyway, the custor was not concerned about the cost, and the kitchen definitely had no objections.
Fu Yu agreed and went over with a bowl of rice and another bowl to sample the dishes.
When it ca to the sweet and sour fish, Fu Yu directly broke off the tail and placed it in the bowl, along with a thick piece of fish roe.
This al was for Zhao ng, so Fu Yu picked all the best parts.
No one else said a word, everyone knew Fu Yu wasn't usually like this.
Zhao ng was the boss and also recovering, so eating sothing good was deserved.
Fu Yu finished serving the al and was about to leave.
Sun Qingning hurriedly called out, "Chef Fu, aren't you eating?"
Fu Yu replied, "I'll deliver this to Chef Zhao and co back to eat later."
Sun Qingning nodded, then set down his chopsticks and stopped eating as well.
Soone nearby asked, "Why aren't you eating either?"
Sun Qingning stood up, "I will eat! I'll leave so dishes for Chef Fu first, or you wolves will surely clean them all up!"
He quickly went over to get a clean set of tableware.
That's how the kitchen als went, limited quantities, so early arrival ant more dishes and enough rice, while latecors just ate whatever was left.
Fu Yu carried the al over to Zhao ng's room.
Whether it was due to the dication, Zhao ng, despite lying peacefully indoors all morning, felt heavier and more fatigued, with little appetite for food.
He knew Fu Yu ca around this ti, certainly hadn't eaten yet, especially bringing hot food.
Zhao ng was touched, and joked, "Alright, I'm not paralyzed and unable to move, hurry back to your tasks!"
Fu Yu also had a thought to try out the key to the teaching practice classroom, so he got up to leave.
Zhao ng called him back, "Wait a minute, there's a black bag on the windowsill, take a bottle from it."
Fu Yu was puzzled and went over.
It was a well-tied bag, heavy to hold.
"What's inside?" Fu Yu curiously asked.
Zhao ng said, "Ever heard of pine pollen?"
Fu Yu honestly shook his head, "Never heard of it, what's it for?"
Zhao ng chuckled, "Boosting immunity, the boss brought it over this morning. You can send it ho for your mom to drink."
Fu Yu quickly declined, "Keep it for yourself, your health's like this, perfect for a boost."
Zhao ng half-jokingly said, "Having too much isn't good either, I called the doctor to confirm. Take it, it has a short shelf life, and loses efficacy over ti."
Fu Yu finally accepted it, happily saying, "Alright, I'll go find a courier to send it ho later."
His mom often got eczema, because of poor immunity, as he heard.
This pine pollen seed the right redy, a gift from the boss, surely it's good stuff.
Fu Yu cheerfully took out a bottle of pine pollen and left holding it.
Zhao ng watched his back with a loving gaze.
For all of Fu Yu's virtues, he definitely was filial.
Zhao ng knew Fu Yu often sent things ho, thrifty with his spending but generous with his parents.
Probably as elders, they all liked such diligent, able, mature, and considerate children.
Fu Yu jogged back to his room.
First, he carefully placed the pine pollen on the desk, then found the key and hurriedly went to try unlocking the door.
The key turned in the lock after insertion.
Fu Yu pushed open the door, expecting dozens of dialog boxes, or so blackboard and teaching tools.
As soon as the door opened, his scene suddenly changed to the kitchen.
[Ding! "Fry" teaching practice classroom has been opened, please learn through the simulated space. Upon successful completion, you can receive the reward: personal skill "Fry" at an advanced level]
Fu Yu was instantly delighted!
To get a personal skill at an advanced level right off the bat!
This title of kitchen craftsman was even more impressive than the title of kitchen rookie!
Though it requires learning to obtain, it was worth it!
Does that an, anyti a kitchen craftsman title reward is obtained, a high-level personal skill can be acquired?
Following this path, it wouldn't be long before this rising kitchen star would truly shine!
The thought of it was exciting!
User Comments
0 comments from readers